Crafted by famous chef Thomas Keller, this 85% cacao bean-to-bar exhibits nuanced notes of dried peaches, fresh cream, honeysuckle and toasted bread.
85% Hacienda Victoria Ecuador Dark Chocolate
$12.00
Crafted by famous chef Thomas Keller, this 85% cacao bean-to-bar exhibits nuanced notes of dried peaches, fresh cream, honeysuckle and toasted bread.
1.9oz (55g)
Out of stock
Reviews
There are no reviews yet.