One (1) individually packaged Australian Wagyu Short Rib Yakiniku Style 8oz
- Halal certified
- Finished on a grain feed for 350- 500 days
- Temperature controlled 1-2 day shipping.
- This item ships frozen.
- Thawing is normal during shipment.
- Product of Australia.
Additional Information
- Dispatched within 24 hours.
- Est. arrival 2-3 Business Days from order date.
- Great for sharing (serves 1-2).
Things to Know
- Due to natural variations in cattle shape, size, and/or weight, cuts may vary.
- It is normal to see slight variations in color due to type of product and aging process.
- We recommend customer to place the frozen meat in the fridge 24 hours or longer to fully thaw before cooking.
William L. (verified owner) –
This was the perfect combination of rich marbling and savory flavors.
Emily W. (verified owner) –
These were so easy to prepare and cook for my kids, and the proportions were easy to give to everyone to taste test.
Samuel B. (verified owner) –
Really good would highly recommend to a friend or family member to try.
Christie T. (verified owner) –
I’ve had Yakiniku all over, and Kai Wagyu’s Australian Wagyu Short Rib is on another level. The quality is unmatched. Fantastic.
Ella D. (verified owner) –
I ordered these sliced Australian Wagyu ribs for a family gathering, and they were the star of the show. The marbling took them to a whole new level of succulence.
Eva C. (verified owner) –
The Australian Wagyu Short Rib Yakiniku style is a hit in our family. The marbling and tenderness make it an absolute favorite for grilling nights.
Grace M. (verified owner) –
These were a hit with my kids, who wanted the Japanese Wagyu. But as a mom of 4 kids I can’t afford that so I was gald to have found these.
Sophia C. (verified owner) –
These sliced Australian Wagyu ribs redefine what barbecue means to me. I had never heard of Yakiniku BBQ and had always grown up with Southern BBQ and was amazed at how much I enjoyed this Japanese creation.
Anthony V. (verified owner) –
This Australian Wagyu Short Rib is a gem. It’s tender, juicy, and the Yakiniku style adds an incredible depth of flavor. Highly recommended!
Benjamin K. (verified owner) –
The marbling creates a melt-in-your-mouth experience, and they’re incredibly versatile. I braised them in red wine, and the result was a tender, flavorful masterpiece. My fiancee loved them.
Abigail S. (verified owner) –
I bought 10 of these for a family gathering this Thanksgiving and they were a huge hit with everyone. I will be doing this again next year.
Olivia F. (verified owner) –
This elevated at-home Yakiniku BBQ gatherings I have every month with my friends.
Jacob H. (verified owner) –
Bought these because I saw they were pre-sliced. It was so much easier to cook, as my partner and I were scared to mess up a large ribeye or something.
Alexander G. (verified owner) –
I tried them in a Korean BBQ style marinade, and the blend of flavors was heavenly.
Noah T. (verified owner) –
These were amazing. Very comparable to the A5 Wagyu and more affordable.
Hsin T. (verified owner) –
I was pleasantly surprised by the quality of the Australian Wagyu Short Rib Yakiniku style. It’s a fantastic cut, and the flavors are remarkable. A must-try!
Lucia A. (verified owner) –
I ordered the Australian Wagyu Short Rib for a BBQ gathering, and it was a hit! Everyone loved the tenderness and taste. Will definitely buy again.
Ilse H. (verified owner) –
The Australian Wagyu Short Rib Yakiniku style exceeded my expectations. It’s incredibly succulent and flavorful. Perfect for a special dinner.
Kaylee N. (verified owner) –
I’m a fan of Yakiniku, and this Australian Wagyu Short Rib is top-tier. The quality is outstanding, and it grills like a dream.