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Australian Ebony Prime Ribeye Steak 16oz
$60.00
Australian Ebony Prime beef delivers a juicy, marbled, tender and flavorsome eating experience. This product is grass-fed, grain-finished and hormone-free, boasting outstanding flavor.
Ebony Black Angus delivers a perfectly marbled product that is juicy, tender, and brimming with insane flavor. A solid entry level start to your wagyu journey.
16oz
Out of stock
One (1) individually packed Australian Ebony Prime Ribeye Steak
- Premium Black Angus cattle, grass fed & grain finished.
- No-antibiotics, no added growth hormones.
- Temperature controlled 1-2 day shipping.
- This item ships frozen.
- Thawing is normal during shipment.
- Product of Australia.
Additional Information
- Dispatched within 24 hours.
- Est. arrival 2-3 Business Days from order date.
- Pre-Cut, Pre-Portioned.
- Great for sharing (serves 1-2).
Things to Know
- Due to natural variations in cattle shape, size, and/or weight, cuts may vary.
- It is normal to see slight variations in color due to type of product and aging process
- We recommend customer to place the frozen meat in the fridge 24 hours or longer to fully thaw before cooking
| Weight | 8-10 oz |
|---|
66 reviews for Australian Ebony Prime Ribeye Steak 16oz
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Quan N. (verified owner) –
It’s so unique, and I can’t find anything like it in my local grocery store.
Mai L. (verified owner) –
The thickness and flavor of this is impressive.
Anh P. (verified owner) –
Wow, the thickness of this is like nothing I’ve seen before in a grocery store.
Tuan V. (verified owner) –
The taste of this Australian Prime Ebony is out of this world. It’s so much richer and more flavorful than Angus or grass-fed beef.
Lan D. (verified owner) –
It’s a meaty masterpiece that satisfies even the heartiest appetite.
Minh H. (verified owner) –
This is a rare find. Its thickness and marbling set it apart from anything I’ve ever cooked at home.
Phuong N. (verified owner) –
The flavor of this Ebony is unparalleled.
Nam V. (verified owner) –
I was skeptical about ordering online, but this blew me away.
Thuy M. (verified owner) –
The steak of this makes it a showstopper on the grill.
Hoang L. (verified owner) –
So flavorful and perfectly marbled.
Isabel D. (verified owner) –
these were alright, it reminded me of Angus for a higher price
Javier A. (verified owner) –
For steak enthusiasts, these filet mignons are a must-try.
Gabriela B. (verified owner) –
You won’t be disappointed with this cut. They’re thick and grill beautifully.
Rafael E. (verified owner) –
Mothwaterinngly thick and juicy.
Carmen V. (verified owner) –
These flank steaks are a hidden gem!
Miguel S. (verified owner) –
Outstanding quality and is perfect for stocking up.
Andrea T. (verified owner) –
If you love steak, you’ll adore this porterhouse cuts.
Diego M. (verified owner) –
I keep coming back for these ribeye steaks.
Natalia C. (verified owner) –
These are full of flavor and ideal for various cooking methods.
Fatima A. (verified owner) –
The steak selection here is impressive. These australian steaks are particularly wonderful—tender, juicy, and perfectly seasoned.
Omar S. (verified owner) –
As a steak enthusiast, I highly recommend these top-tier cuts.
Amina H. (verified owner) –
The flavor is outstanding, and they’re so versatile.
Yusuf R. (verified owner) –
This was a banging steak meal.
Aisha M. (verified owner) –
This steak is mouthwatering, and they know how to hook you upright.
Hamza G. (verified owner) –
I keep coming back for these flavorful steaks.
Jamal W. (verified owner) –
These ribeye steaks are fantastic!
Maya R. (verified owner) –
These skirt steaks are a must-try if you’re serious about your steak game.
Malik H. (verified owner) –
The quality of these steaks is outstanding, and they’re a classic choice for any meal.
Jasmine D. (verified owner) –
I’ve tried steaks all over, but these cuts truly stand out.
Andre M. (verified owner) –
I can’t stress enough how unique and delicious this was.
Taylor J. (verified owner) –
This was a good-sized steak that was cooked to perfection, with a beautifully seared crust and a tender center.
Marcus P. (verified owner) –
Very good, no complaints.
Kenya L. (verified owner) –
Consistently delicious and perfect for grilling.
Jamar G. (verified owner) –
I’m never going back to thin cuts after trying this.
Aisha A. (verified owner) –
This Australian Prime Ebony has a depth of flavor that puts it in a league of its own compared to Angus or grass-fed beef.
Ethan L. (verified owner) –
I get the perfect medium-rare cook every time.
Lily W. (verified owner) –
This was good but very comparable to Black Angus but the price is too much
Ryan T. (verified owner) –
I’ve been on a quest for the perfect steak, and this measured up.
Mia Z. (verified owner) –
The thickness of this sets it apart. It’s like a lover’s dream come true.
Andrew H. (verified owner) –
Honestly fire
Ava L. (verified owner) –
Scrumdiddly sous
Benjamin K. (verified owner) –
This make my steak game stronger.
Zoe Y. (verified owner) –
The taste of this Ebony is in a league of its own.
Daniel G. (verified owner) –
So good and beefy.
Chloe P. (verified owner) –
I prefer this over the Aus Wagyu I had.
Kevin X. (verified owner) –
The fat doesn’t taste like fat, it tastes like steak and thick.
Emma S. (verified owner) –
I’ve used this to impress guests, and it never disappoints.
John D. (verified owner) –
This takes my steak gam eto another leve
Sarah M. (verified owner) –
I bought this for my brothers and they were highly impressed.
Michael L. (verified owner) –
I honestly feel like I just at 4 steaks but only had one. It is so beefy and good.
Emily C. (verified owner) –
Best ribeye I’d ever had.
David P. (verified owner) –
Bruh, these cuts are on point
Olivia G. (verified owner) –
The thickness of this was very intimidating to cook and the instructions were too vague. I ended up undercooking the meat at a steak and had to cut it up into smaller pieces to cook.
Christopher B. (verified owner) –
Ebony is a rare find that adds a touch of luxury to my meals. The thickness makes it feel like a gourmet treat.
Sophia K. (verified owner) –
Very excited to try this exotic meat
James R. (verified owner) –
5 stars. no cap
Abigail F. (verified owner) –
This has spoiled me. I can’t go back to ordinary US cuts after tasting the richness of the Australian.
William H. (verified owner) –
I will definitely be coming back to purchase more of these.
Hannah T. (verified owner) –
I was feeling adventurous and decided to try it out and my friends kept talking about Kai wagyu. I could not justify purchasing a whole Japanese wagyu and didn’t like the look of the Australian wagyu. so I decided on this and it wasn’t a disappointment, it’s thick, juicy, and incredibly satisfying.
Kylie W. (verified owner) –
This was so rich and beefy, amazing.
Hugo V. (verified owner) –
I’ve been a lover for years, and this steak is something special.
Adrian P. (verified owner) –
I decided to splurge on this steak and it was worth every penny. The depth of flavor and tenderness are unparalleled.
Tuyen P. (verified owner) –
Amazing and delicious.
Ben L. (verified owner) –
Top quality, nothing I would expect less from Australia.
George (verified owner) –
taste is different from angus and prime breeds. very interesting!
quite intense beefy taste (in a good way).
VEEERY curious to try this dry aged. it must be out of this world when dry aged
Tim (verified owner) –
Ordered them for father’s day. They arrived at my parents a day early even. One of the best steaks my dad had.